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Sorry to be a pain - this is bugging me. We talk about a carving knife, bread knife etc but is it chef knife, chef's knife, chefs knife (cook, cook's, cooks) ? Does it even matter? I have seen it used all ways. What is your preference?

I'm pretty sure it is chef's knife, as it's the most common form I've seen. I may be wrong, though.

Thanks - that's what I thought too. We can both be wrong together

i am also a chef...but as much xpert as i should be..